Crab Cake Sliders With Pineapple Kiwi Salsa

3 faves
More from this source
How Sweet It Is


Add a comment


1 pound lump crabmeat

8 saltine crackers, crushed (I used multigrain)

1 large egg

1 tablespoon dijon mustard

1 tablespoon plain greek yogurt or mayo

pinch of cayenne pepper

salt & pepper to taste

1 tablespoon olive oil

8-10 whole grain slider buns or dinner rolls

1/4 cup plain greek yogurt

1 teaspoon sriracha sauce (or more if desired)

zest of half of a lime

juice of half a lime

1 kiwi, peeled and chopped

1/2 jalapeno, chopped

2 pineapple rings, chopped

2 tablespoons chopped red onion

3 tablespoons chopped cilantro

the juice of half a lime

salt and pepper to taste

You might also like

Crab Cake Sliders
Framed Cooks
Crab Cake Sliders With Dill-Caper Cream
Coastal Living
Crab Cake Sliders With Spicy Mayo
Jimmy's Famous Jumbo Lump Crab Cake Slider With...
Best Foods
Grilled Chicken Bacon Sliders
The Pioneer Woman
Spicy Whiskey Bbq Sliders
The Pioneer Woman
Mushroom And Swiss Sliders With Spicy Fry Sauce
Where Women Cook
Ice Cream Sliders
Lulu Powers
Bbq Portobello Sliders
How Sweet It Is
Oyster Slider Recipe
Food Republic