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Santa Fe Chicken-Tortellini Casserole

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Betty Crocker
Related tags
main-dish low carb nut free christmas dinner texmex
Nutrition per serving    (USDA % daily values)
CAL
528
FAT
114%
CHOL
44%
SOD
51%

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Ingredients for 6 servings

1 package (9 oz) refrigerated cheese-filled tortellini

3 tablespoons olive or vegetable oil

2 cups broccoli flowerets

1 medium onion, chopped (1/2 cup)

1 medium red bell pepper, chopped (1 cup)

3 tablespoons Gold Medal® all-purpose flour

3/4 cup milk

3/4 cup Progresso® chicken broth (from 32-oz carton)

1 teaspoon ground cumin

4 cups cut-up cooked chicken

3/4 cup shredded Monterey Jack cheese (3 oz)

1/2 cup shredded Colby cheese (2 oz)

1/2 cup crushed tortilla chips, if desired

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