Cornbread Dressing With Turkey Sausage And Apples

By Oprah
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3 tablespoons vegetable oil

1 pound turkey sausage links , casings removed

2 large onions , chopped

3 Granny Smith apples , peeled, cored, and chopped

3 ribs celery , chopped

2 tablespoons Poultry seasoning

1 tablespoon chopped fresh sage

2 teaspoons chopped fresh thyme

1 Classic Southern Cornbread , crumbled and left out overnight, uncovered, to dry (about 8 cups)

4 cups cubed (1-inch cubes) white sandwich bread , left out over night, uncovered, to dry

3 cups chicken broth or canned low-sodium broth , heated

Salt and freshly ground black pepper

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