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Italian Wedding Soup

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Food.com
Related tags
soups low carb lunch italian
Nutrition per serving    (USDA % daily values)
CAL
234
FAT
44%
CHOL
60%
SOD
41%

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Ingredients for 8 servings

8 ounces ground pork

1 lb escarole , coarsely chopped

10 cups chicken broth

2 eggs

1/2 cup parmesan cheese

meatballs

1 small onion , chopped

1/4 cup chopped fresh Italian parsley

2/3 cup parmesan cheese , grated

salt and pepper

1/4 teaspoon pepper

Soup

1 teaspoon salt

2 teaspoons garlic , minced

1 egg

1/4 cup unseasoned breadcrumbs

8 ounces lean ground beef

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