FOODILY. Discover amazing recipes. Follow amazing cooks. Sign up free

Kittencal's Freezer Baked Ziti (Oamc)

More from this source
Food.com
Related tags
main-dish low carb nut free dinner italian
Nutrition per serving    (USDA % daily values)
CAL
386
FAT
49%
CHOL
38%
SOD
648%

Comments

Add a comment

Ingredients for 16 servings

1 (16 ounce) box uncooked ziti pasta (or use penne pasta)

1 1/2 cups grated parmesan cheese , divided (or to taste)

2 lbs ground beef or Italian sausages, with casings removed (or use 1 pound each)

8-10 cups favorite prepared pasta sauce (or use one 4.3-ounce jar pasta sauce)

fresh ground black pepper (to taste)

1-2 tablespoon fresh minced garlic

2 cups shredded mozzarella cheese (you will need more to sprinkle on top after baking)

1 teaspoon dried chili pepper flakes (to taste) (optional)

2-3 teaspoons seasoning salt

1 green bell pepper , seeded and chopped

1 large onion , chopped

You might also like

Veggie Lover's Baked Ziti
Ready Set Eat
Baked Ziti Casserole
Ready Set Eat
Creamy Baked Ziti
Kraft Foods
America's Test Kitchen Skillet Baked Ziti
Food.com
Baked Ziti From Cook's Illustrated
Food.com
Baked Ziti
Spoon Fork Bacon
Lasagna-Style Baked Ziti
The Kitchn
Baked Ziti With Italian Sausage
One Hungry Mama
Weelicious Baked Ziti
The Naptime Chef
Baked Ziti
The Pioneer Woman