Mix together flour, sugar, salt, ginger, cinnamon, nutmeg, pepper and cloves. Whisk to mix.
Add eggs, pumpkin, and cream or milk to the dry ingredients. Stir until completely combined. Pour into unbaked pie shell.
Bake in a preheated 400°F oven for about 50 minutes, or until a knife inserted into the center comes out clean. Remove from oven and cool on a wire rack.