Flaky Scallion Pancakes

Nutrition per serving    (USDA % daily values)
CAL
195
FAT
41%
CHOL
0%
SOD
16%

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Ingredients for 24 servings

3 Cups cake flour

1/2 Cup All Purpose Flour

1 Teaspoon Salt

2 Tablespoons Corn Oil

1 3/4 Cups Boiling Water

1/4 Cup Toasted sesame oil

3/4 Cup Scallion Greens

3/4 Cup Canola Oil

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