Cherry Couscous Pudding Recipe

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Alton Brown on Food Network
Nutrition per serving    (USDA % daily values)
CAL
619
FAT
5%
CHOL
2%
SOD
2%

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Ingredients for 4 servings

1/4 teaspoon ground cinnamon

1/4 cup dried cherries

1 vanilla bean, pulp scraped

1 (8-ounce) container vanilla flavored yogurt

1 1/2 cups steamed couscous

1/2 cup milk

3 tablespoons sugar

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