Moist Butter Cake With Browned Butter Frosting

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
587
FAT
74%
CHOL
51%
SOD
44%

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Ingredients for 15 servings

1/2 teaspoon salt

1 2/3 cups sugar

4 eggs

1 cup butter , softened

4 tablespoons whole milk

3 cups powdered sugar

6 tablespoons butter

1 teaspoon baking soda

Cake

1 cup buttermilk

Frosting

2 1/2 cups flour

1 1/2 teaspoons vanilla

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