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Eggnog Pancakes With Maple Butter Rum Drizzle

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Betty Crocker
Related tags
brunch nut free vegetarian New Year's mothers' day
Nutrition per serving    (USDA % daily values)
CAL
259
FAT
34%
CHOL
23%
SOD
19%

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Ingredients for 14 servings

1/4 cup butter

1/2 cup real maple syrup

1/3 cup whipping cream

2 tablespoons rum or 1/2 teaspoon rum extract

2 cups Original bisquick® mix

2 tablespoons sugar

1/4 teaspoon ground nutmeg

1 cup eggnog

2 eggs

Ground nutmeg, if desired

Sweetened whipped cream, if desired

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