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Radish And Pink Grapefruit Salad

1 fave
Nutrition per serving    (USDA % daily values)
CAL
275
FAT
51%
CHOL
0%
SOD
9%

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Ingredients for 4 servings

12 radishes , very thinly sliced

4 small pink grapefruit

1/2 cup pitted black olives

3 tablespoons grapefruit juice

salt & freshly ground black pepper

Dressing

1/4 cup olive oil

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