Gramma’s Creamy Potato Bake

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Kayotic Kitchen


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1 1/2 pound potatoes

4 hardboiled eggs

1 medium onion

1 garlic clove

6 oz deli ham

1 tsp grainy mustard

1 cup sour cream

1 tsp olive oil

flat-leaf parsley

grated cheese (handful)

1/4 vegetable bouillon cube

salt & pepper

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