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Acai Breakfast Bowls Recipe

113 faves
Nutrition per serving    (USDA % daily values)
CAL
869
FAT
138%
CHOL
0%
SOD
18%

Comments

Made with gluten-free granola, this will be a great breakfast for me!
Tracy Lively   •  16 Oct   •  Report
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Ingredients for 2 servings

7 ounces frozen acai (available in the freezer section of Whole Foods and other grocery stores)

1 cup frozen fruit (strawberries, raspberries, blueberries, pineapple, mango are all good choices)

1 banana

1/4 cup granola

1/4 cup fresh berries (optional)

1/4 cup sliced banana (optional)

2 sprigs fresh mint (optional garnish)

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