Celery Oat Soup

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BBC Good Food
Nutrition per serving    (USDA % daily values)
CAL
173
FAT
13%
CHOL
0%
SOD
18%

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Ingredients for 2 servings

one teaspoon water,

4 coriander,

3 mugs water,

4 celery stems,

4 parsley,

One large or 2 small carrots,

You can squeeze a lemon/lime juice on this dish when serving to give it a tangy sour taste!

2 tablespoons of dried/ fresh dill,

one teaspoon black-pepper.

5 to 6 tablespoons of oat,

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