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Fresh Spinach And Artichoke Dip With Bacon

Recipe Details
Nutrition

Details

Cook time:

GF
LC

11 Ingredients

  • 2-8 oz blocks of cream cheese, softened
  • 1/2 cup sour cream
  • 1/2 cup mayonaise
  • 1 cup shredded parmesan cheese
  • cup shredded smoked mozzarella cheese
  • 2 Tbsps olive oil
  • 1-6 oz bag of fresh spinach
  • 2 garlic cloves, minced
  • 1/2 shallot, chopped
  • 8 slices of bacon, fried and crumbled
  • 1-12 oz can of marinated artichokes, drained

Preparation

Read recipe preparation at How Sweet It Is  

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