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Fresh Apple Upside-Down Cake

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Southern Living
Related tags
dessert vegetarian thanksgiving

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Ingredients

3/4 cup butter, softened and divided

2 cups sugar, divided

3 large granny smith apples, peeled and cut into 1/2-inch-thick slices

1 cup toasted chopped pecans, divided

2 large eggs

1 1/2 cups all-purpose flour

1 teaspoon baking powder

1 teaspoon ground cinnamon

1/2 cup milk

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