Crock-Pot Pulled Pork Barbecue

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Kraft Foods
Nutrition per serving    (USDA % daily values)
CAL
455
FAT
111%
CHOL
47%
SOD
77%

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Ingredients for 14 servings

1 Boston pork butt (3-4 lb.)

Salt & pepper to taste

1 bottle (18 oz.) Kraft Barbecue Sauce (your choice of flavor)

1 whole onion, chopped

2 celery ribs, chopped

2 tsp. dry mustard

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