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Puffy Pumpkin Cookies With Spiced Vanilla Frosting

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dessert nut free vegetarian halloween


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½ Cup butter

1 Cup sugar

½ Cup brown sugar

2 eggs

1 small can pumpkin

2 ½ Cups flour

½ teaspoon nutmeg

1 teaspoon cinnamon

¼ teaspoon ginger

½ teaspoon baking soda

½ teaspoon salt

6 oz cream cheese, softened

3 Tablespoons butter, softened

3 Tablespoons Vanilla Spice Butter from William Sonoma (use butter if not using this)

2 ¼ Cups powdered sugar

Cinnamon to sprinkle on top

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