Cioppino

By Ragu
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Ragu
Nutrition per serving    (USDA % daily values)
CAL
303
FAT
41%
CHOL
62%
SOD
65%

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Ingredients for 6 servings

1/4 cup extra-virgin olive oil

1 large onion, chopped

2 large clove garlic, finely chopped

1 jar (1 lb. 8 oz.) Ragu® Old World Style® Pasta Sauce [or Ragu® Organic Pasta Sauce]

2 bottles (8 oz. ea.) clam juice

1/2 tsp. salt

1/4 tsp. ground black pepper

1 lb. firm flesh fish fillets, cut into large pieces

1 lb. uncooked large shrimp

Pinch saffron (optional)

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