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Dinner Tonight: Pork Chops With Braised Fennel And Caramelized Onions

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Serious Eats
Related tags
main-dish gluten free low carb nut free labor day dinner
Nutrition per serving    (USDA % daily values)
CAL
718
FAT
165%
CHOL
88%
SOD
25%

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Ingredients for 4 servings

2 large fennel bulbs, trimmed and sliced

1 cup chicken stock

4 tablespoons butter

3 cloves garlic, peeled and chopped

2 tablespoons fennel seeds

3 tablespoons vegetable oil

4 pork chops

2 large red onions, peeled and finely sliced

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