Dinner Tonight: Baked Potatoes With Broccoli And Cheddar

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Serious Eats
Nutrition per serving    (USDA % daily values)
CAL
854
FAT
128%
CHOL
59%
SOD
53%

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Ingredients for 4 servings

4 potatoes

Canola oil

6 cups broccoli florets

2 tablespoons butter

2 tablespoons flour

1/4 teaspoon dry mustard powder

1 cup milk

1 1/2 cups sharp cheddar cheese, grated

Salt

White or black pepper

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