Deviled Fingerling Potato Salad

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2 lb mixed fingerling potatoes

1/2 white onion, diced

2 spears dill pickle, diced

1 stalk celery, diced (with greens)

1/4 cup mayonaise

2 tablespoons Dijon mustard

2 tablespoons sherry vinegar

2 tablespoons minced fresh dill

1 tablespoon yellow mustard seed

1/4 teaspoon celery seed

freshly ground black pepper

sea salt

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