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Kimchi Sweet Potato Salad

3 faves
Nutrition per serving    (USDA % daily values)
CAL
216
FAT
25%
CHOL
1%
SOD
7%

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Ingredients for 4 servings

2 x sweet large potatoes , peeled and cut into bite sized pieces

1 tbs oil

4 slices bacon , cut into 1 inch pieces

2 tbs gochujang

2 tbs mayonnaise

1/2 cup kimchi , drained and chopped

2 x green onions , sliced

1 tbs sesame seeds , toasted

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