Pesto Tortellini And Zucchini Salad

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2 (9-ounce) packages fresh three-cheese tortellini

Cooking spray

2 teaspoons bottled minced garlic

4 cups zucchini, halved and thinly sliced (about 2 zucchini)

2 cups chopped plum tomato (about 4 tomatoes)

3 tablespoons prepared pesto

1/2 teaspoon salt

1/4 teaspoon freshly ground black pepper

2 tablespoons shredded Parmesan cheese

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