FOODILY. Discover amazing recipes. Follow amazing cooks. Sign up free

Chicken Stir-Fry With Basil

2 faves
Nutrition per serving    (USDA % daily values)
CAL
603
FAT
136%
CHOL
86%
SOD
13%

Comments

Add a comment

Ingredients for 4 servings

2 tablespoons high-heat sunflower or safflower oil, divided

1 pound chicken tenders, cut into 3/4-inch cubes

Bragg's liquid aminos, to taste

2 tablespoons slivered fresh basil

1/2 large red onion, cut in half and thinly sliced

1/4 to 1/2 teaspoons dried ground or grated orange peel

2 small carrots, peeled and cut into matchstick pieces

3 large shiitake mushrooms, stemmed, cut in half and thinly sliced

2 cups small broccoli florets

You might also like

Chicken & Basil Stir-Fry
Love and Olive Oil
Chicken And Basil Stir-Fry
Sunset
Thai-Style Stir-Fried Chicken And Basil
Fine Cooking
Chicken And Basil Stir-Fry
Martha Stewart
Spicy Chicken Stir-Fry With Peanuts
Martha Stewart
Stir-Fried Noodles With Chicken, Mushrooms & Gr...
Fine Cooking
Chicken And Pepper Stir-Fry With Basil
Parade Magazine
Dinner Tonight: Ming Tsai's Crazy Chicken-Rice...
Serious Eats
Chicken And Green Bean Stir-Fry With Basil-Sour...
The Kitchn
Chicken And Pumpkin Stir-Fry
donna hay