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Peach Tart Recipe

3 faves
Nutrition per serving    (USDA % daily values)
CAL
560
FAT
80%
CHOL
75%
SOD
12%

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Ingredients for 6 servings

1 1/4 cups all-purpose flour

1/2 cup peach preserves or jelly

3 large egg yolks

2 tablespoons sour cream

3/4 cup sour cream

1/4 cup all-purpose flour

mint, forgarnish

3/4 cup sugar

1 tablespoon frozen orange juice concentrate

1/2 cup (1 stick) butter, room temperature

About 6 medium peaches, peeled, pitted, and sliced

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