Rose Sangria Recipe

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Emeril Lagasse on Food Network


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2 (750- ml) bottles your favorite rose wine

2 blood oranges or navel/seville oranges, juiced

1 cup fresh raspberries

3/4 to 1 cup granulated sugar

1 (750-ml) bottle sparkling water or club soda

1 lemon, juiced

1 cup diced nectarines or peaches

1 cup diced strawberries

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