Spinach-Apple Salad With Maple-Cider Vinaigrette

More from this source
Southern Living


Add a comment


1 (6-oz.) package pecan halves

2 tablespoons butter, melted

3 tablespoons sugar

1/4 teaspoon ground ginger

1/8 teaspoon curry powder

1/8 teaspoon kosher salt

1/8 teaspoon ground red pepper

1/3 cup cider vinegar

2 tablespoons pure maple syrup

1 tablespoon Dijon mustard

1/4 teaspoon kosher salt

1/4 teaspoon pepper

2/3 cup olive oil

1 (10-oz.) package fresh baby spinach, thoroughly washed

1 Gala apple, thinly sliced

1 small red onion, thinly sliced

1 (4-oz.) package crumbled goat cheese

You might also like

Spinach Salad With Curried Pecans, Blue Cheese...
Baked Bree
Apple Spinach Salad
Cook Smarts
Roasted Brussels Sprout And Apple Salad
Self Magazine
Spinach Salad With Maple-Dijon Vinaigrette
Cooking Light
New Englandish Chicken Apple Bacon Salad
Warm Bacon & Shallot Spinach Salad
Spinach-Apple Salad With Maple-Cider Vinaigrette
Ingredients, Inc.
Spinach Salad With Maple-Dijon Vinaigrette:
For the Love of Cooking
Radicchio + Wheatberry Salad
Kath Eats Real Food
Beet, Apple, And Orange Salad In A Homemade Ras...
Oh She Glows