Chicken With Cranberry- Orange Sauce

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1 pound boneless, skinless chicken thighs

1/2 teaspoon salt

1/4 teaspoon cracked black pepper

2 tablespoons olive oil

1/3 cup chicken broth

1 1/2 cups (6 ounces) fresh or frozen cranberries

1/4 cup orange juice

1/3 cup packed brown sugar

1/8 teaspoon ground cinnamon

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