Chocolate, Banana, Salted Caramel And Peanuts

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Cannelle et Vanille


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150 g organic egg whites

150 g sugar

150 g powdered sugar, sifted

150 g good quality cocoa powder (I used Valrhona), sifted

300 g organic ripe bananas, pureed

250 g sugar

3 x organic eggs

200 g sunflower oil

200 g unbleached all purpose flour

4 g sea salt

4 g aluminum free baking soda

120 g organic heavy cream

1/2 x vanilla bean, split

30 g sugar

2 x organic egg yolks

1/2 sheet gelatin

1 tsp sea salt

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