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Grilled Summer Fruit With Meringue Ice-Cream


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1 vanilla bean, split and seeds scraped

⅓ cup (75g) caster (superfine) sugar

2 peaches, halved

2 nectarines, halved

2 plums, halved

2 apricots, halved

2 ½ cups (625ml) double (thick) cream

100 g store-bought meringues, crushed

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