Baby Strawberry And Honey Pies

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Vegetable oil cooking spray

2 unroll-and-bake refrigerated 9-inch pie crusts (recommended: Pillsbury)

2 tablespoons honey

1/2 tablespoon lemon juice

1/2 tablespoon arrowroot

1/2 teaspoon grated orange zest

8 medium strawberries, hulled and cut into 1/4-inch pieces, to yield about 1 1/4 cups

1 egg, beaten

Special equipment: a 12-count nonstick mini-muffin pan, a 3-inch round cookie cutter, a 2-inch round cookie cutter

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