Chocolate Cake (With Beets)

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
481
FAT
67%
CHOL
26%
SOD
33%

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Ingredients for 9 servings

3 ounces semisweet chocolate, melted and cooled

1 cup light brown sugar , firmly packed (or dark brown sugar)

1 (8 ounce) package reduced-fat cream cheese

Cream Cheese Frosting

1/4 teaspoon salt

1/2 cup low-fat buttermilk

1 tablespoon pure vanilla extract

1/4 cup canola oil (or vegetable oil)

2 large egg whites

1 teaspoon baking soda

3/4 cup confectioners' sugar

Batter

2 cups all-purpose flour

nonstick cooking spray

1/2 cup unsweetened cocoa powder

1 teaspoon pure vanilla extract

1 large egg

1/2 cup beet , puree

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