Beef Stew With Mushrooms, Shallots And Potatoes

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Epicurious
Nutrition per serving    (USDA % daily values)
CAL
759
FAT
162%
CHOL
103%
SOD
28%

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Ingredients for 6 servings

3 pounds boneless beef chuck, cut into 1 1/2-inch pieces

3 tablespoons all purpose flour

1 1/2 teaspoons dried thyme

1/2 teaspoon ground allspice

1/4 cup olive oil

1 pound medium-size mushrooms

1 pound small (1- to 1 1/2-inch) red potatoes, scrubbed

2 1/2 cups canned beef broth

18 shallots

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