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French Onion Crostini

1 fave
Nutrition per serving    (USDA % daily values)
CAL
1181
FAT
95%
CHOL
28%
SOD
135%

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Ingredients for 8 servings

1/4 cup plus 2 tablespoons extra-virgin olive oil

6 yellow onions (about 2 pounds), thinly sliced

2 sprigs fresh thyme

Salt and pepper

1/2 baguette, preferably semolina, cut crosswise into 24 slices

2 cups shredded Swiss or Jarlsberg cheese (about 5 ounces)

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