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Mixed Green Salad With Whole Citrus Vinaigrette Recipe

97 faves
Nutrition per serving    (USDA % daily values)
CAL
770
FAT
263%
CHOL
0%
SOD
43%

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Ingredients for 4 servings

1/2 navel orange or 1 small orange

1 1/2 cups pure olive oil

1 teaspoon gray salt

1 shallot

8 cups mixed young green lettuces

2 lemons

1/2 teaspoon freshly ground pepper

Cocoa nibs (available at specialty and gourmet food stores)

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