Italian Sausage With Peppers And Onions

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Oxmoor House


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Olive oil-flavored vegetable cooking spray

3/4 pound smoked Italian turkey sausage, cut into 3/4-inch-thick slices

2 cups sliced onion

1 cup sliced green pepper

1 cup sliced sweet yellow pepper

1 cup fat-free, no-salt-added spaghetti sauce

1 (8-ounce) can no-salt-added tomato sauce

1/2 cup water

1 tablespoon minced garlic

1 teaspoon dried Italian seasoning

6 (1-inch-thick) slices French bread, toasted

Hot sauce (optional)

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