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Fusilli All'amatriciana

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Epicurious
Related tags
main-dish low carb nut free dinner italian
Nutrition per serving    (USDA % daily values)
CAL
482
FAT
89%
CHOL
33%
SOD
40%

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Ingredients for 4 servings

3 tablespoons olive oil

6 bacon slices (about 5 ounces), finely chopped

1 large onion, chopped

1/3 cup dry white wine

1 28-ounce can peeled Italian plum tomatoes, chopped, juices reserved

2 teaspoons dried basil, crumbled

Cayenne pepper

8 ounces fusilli or penne pasta, freshly cooked

Grated Parmesan

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