Lemon Cream Cheese Pie With Berries

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
344
FAT
58%
CHOL
29%
SOD
15%

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Ingredients for 6 servings

1 can fat-free sweetened condensed milk

2 cups fresh berries , divided (We love either blueberries or blackberries, but use any berries you like)

1 teaspoon vanilla

8 ounces cream cheese , at room temperature

1/2 cup fresh lemon juice

1 8-inch pre-baked crumb crust (ready made, bought is ok)

1 teaspoon fresh lemon zest

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