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Salsa Verde Meatloaf

Nutrition per serving    (USDA % daily values)
CAL
345
FAT
69%
CHOL
56%
SOD
9%

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Ingredients for 6 servings

1 1/4 cups PaceĀ® Garlic & Lime verde Restaurant Style salsa

1 1/2 pounds ground beef

1 egg

3/4 cup finely crushed tortilla chips

4 green onions, minced (about 1/2 cup)

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