Persimmon Salad With Ginger, Mint And Yogurt

3 faves
More from this source
The Kitchn


Add a comment


2 tablespoons minced shallot

1 tablespoon minced fresh ginger

1 tablespoon extra virgin olive oil

3 medium-large Fuyu persimmon, firm and slightly underripe

4 to 5 tablespoons plain full-fat yogurt

2 teaspoons soy sauce

Freshly ground black pepper

1 or 2 tablespoons chopped fresh mint

You might also like

Persimmon Salad With Dates, Cashews, And Honey
Persimmon Salad With Sweet Ginger Vinaigrette
Food Gal
Tofu Salad With Herbed Persimmons
Prosciutto With Persimmon, Pomegranate, And Aru...
Candied Pecan And Persimmon Herb Salad With Pom...
What Katie Ate
Persimmon-Fennel Salad
Persimmon Salad
Dash and Bella
Frisée Salad With Persimmons, Dates, And Almonds
Cooking Light
Fuyu Persimmon And Avocado Salad
Warm Farro Salad With Roasted Squash, Persimmon...
The Kitchn