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Creamy Pasta Salad With Salad Toppins

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McCormick
Related tags
sides nut free vegetarian memorial day lunch italian
Nutrition per serving    (USDA % daily values)
CAL
267
FAT
48%
CHOL
8%
SOD
20%

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Ingredients for 8 servings

8 ounces pasta, such as rotini or penne

1/2 cup sour cream

1/2 cup mayonnaise

1/2 teaspoon salt

1/2 teaspoon McCormick® black pepper, Ground

1 cup small broccoli florets

1 cup cherry tomatoes, halved

1/2 cup sliced carrots

1/2 cup thinly sliced yellow bell pepper

1/2 cup McCormick® salad Toppins™

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