Roasted Garlic And Onion Soup

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Cook Almost Anything
Nutrition per serving    (USDA % daily values)
CAL
66
FAT
10%
CHOL
0%
SOD
28%

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Ingredients for 9 servings

4 x brown onions, halved but unpeeled

1 x head of garlic

2 tbsp olive oil

1 cup water

4 cup stock

fresh thyme leaves

freshly ground black pepper

fresh parsley, chopped

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