Paula Deen's Healthier Mac And Cheese

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The Dr. Oz Show
Nutrition per serving    (USDA % daily values)
CAL
680
FAT
160%
CHOL
125%
SOD
96%

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Ingredients for 4 servings

2 cups whole wheat or regular elbow macaroni (8 oz)

2 cups shredded reduced-fat cheddar cheese (8 oz)

1/2 cup low-fat evaporated milk

2 large eggs, lightly beaten

1/4 cup reduced fat sour cream

1 tbsp Dijon mustard

1/2 tsp salt

1/4 tsp cayenne pepper

1/3 cup grated parmesan cheese

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