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Winter Vegetable Chili

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Food & Wine
Related tags
nut free vegetarian hawaiian malaysian

Comments

mmm....our super bowl chili!
Andrea Knight   •  3 Feb   •  Report
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Ingredients

1/4 cup vegetable oil

1 onion, chopped

2 medium garlic cloves, very finely chopped

1 large red bell pepper, cut into 1/2-inch pieces

1/2 pound parsnips, peeled and cut into 1/2-inch pieces

1/2 pound carrots, cut into 1/2-inch pieces

1 tablespoon chile powder

1 tablespoon ground cumin

Salt

One 14-ounce can peeled Italian tomatoes

1 canned chipotle in adobo, plus 1 tablespoon adobo sauce

1 1/2 cups water

1 cup canned hominy, drained

1 cup canned red kidney beans, drained

Brown rice, chopped red onions, cilantro, sour cream and tortilla chips or bread toasts, for serving

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