Cajun-spiced Soft-shell Crab Sandwich With Yellow Pepper And Caper Aioli

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Details

13 Ingredients

• 2 yellow bell peppers
• 1/3 cup light mayonnaise
• 1/4 cup basil leaves
• 2 Tbsps capers
• 1/4 tsp salt
• 2 garlic cloves, peeled
• 1 Tbsp vegetable oil
• 4 (5 to 6-oz) soft-shell crabs, cleaned
• 1 Tbsp salt-free Cajun seasoning (such as Spice Hunter)
• 1/4 cup cornmeal
• 4 (3-oz) pieces italian bread, cut in half lengthwise and toasted
• 4 curly leaf lettuce leaves
• 4 (1/4-inch-thick) slices red onion