Cauliflower Fritters

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1 1/2 cups all-purpose flour

2 teaspoons canola oil, plus 6 cups for frying

2 teaspoons coriander seeds, lightly crushed

2 teaspoons red pepper flakes

1 1/2 (12-ounce) bottles beer

1 large head cauliflower, stem removed, broken into bite-size pieces, washed and thoroughly dried

1 tablespoon smoked paprika

1/4 cup fresh cilantro leaves, washed and dried

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