Lattice Pie With Pears And Vanilla Brown Butter

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Epicurious
Nutrition per serving    (USDA % daily values)
CAL
569
FAT
47%
CHOL
4%
SOD
11%

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Ingredients for 8 servings

2 tablespoons (1/4 stick) unsalted butter

1 vanilla bean, split lengthwise

4 pounds ripe pears (such as Bartlett or Anjou; about 8), peeled, cored, cut into 1/2-inch-thick slices

2/3 cup golden raisins

1/2 cup (packed) golden brown sugar

2 tablespoons all purpose flour

1 teaspoon fresh lemon juice

2 Butter Pie Crust Dough disks

1 teaspoon milk

1 tablespoon sugar

Vanilla ice cream

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