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Moroccan-Style Lamb Shanks With Apricots

Nutrition per serving    (USDA % daily values)
CAL
2037
FAT
379%
CHOL
163%
SOD
41%

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Ingredients for 2 servings

2 tablespoons slivered almonds

1 teaspoon cumin seeds

1 sweet potato, peeled and diced

4 cloves garlic, crushed

2 tablespoons extra-virgin olive oil

1 cup quick-cooking couscous

1 1/4 cups chopped dried apricots

1 onion, thinly sliced

2 (1 pound) lamb shanks

1 (14.4 ounce) can chopped canned tomatoes

1 1/2 teaspoons harissa

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