Grilled Apples With Bacon, Cheddar And Scallions

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Every Day with Rachael Ray
Nutrition per serving    (USDA % daily values)
CAL
659
FAT
176%
CHOL
58%
SOD
67%

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Ingredients for 6 servings

3 large, firm apples, such as gala, cored and sliced crosswise 1/4 inch thick

Juice of 1 lemon

1 pound bacon

1 1/2 cups shredded cheddar cheese

1 bunch scallions, green parts only, chopped

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